Friday, March 16, 2012

I Don’t Free Hand!

We learned about using piping gel method for getting an image on a cake in Decorating Basics.  Well there is another way to get some outlines on your cake for you to follow.

You can use a cookie cutter.

Take your cookie cutter and lightly press it into your icing.  When you pull it away you have an imprint that you can now outline.

I filled in my hearts with some zig zags.  You could also fill them in with stars or dots as well.

Next Posts: 
Mon., March 19 - Leveling & Torting Your Layers

Wed., March 21 - Something Different, Textured Sides – Take 2

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